MARKETING MANAGER
Job Fit Check
Base Career helps you apply smarter for this job.
Key skills for this role
About the Role
To lead the marketing efforts of our F&B brands. Ideal candidate will be responsible for developing and implementing strategic marketing plans that drive brand awareness, customer engagement, and revenue growth across all outlets.
Key Skills for This Role
Full Job Posting
Job Summary
To lead the marketing efforts of our F&B brands.
Ideal candidate will be responsible for developing and implementing strategic marketing plans that drive brand awareness, customer engagement, and revenue growth across all outlets.
Role requires a deep understanding of the F&B industry, consumer behavior, and digital trends.
Key Responsibilities
- Develop and execute annual marketing plans aligned with business goals.
- Position the brand(s) distinctly in the market and ensure brand consistency across all platforms.
- Analyze market trends, customer needs, and competitor strategies.
- Plan and launch marketing campaigns (seasonal, promotional, digital, influencer-driven, etc.).
- Oversee content creation, photography, and video production for promotions and menu launches.
- Coordinate with chefs and outlet managers for new product launches and special events.
- Manage and grow brand presence on platforms like Instagram, TikTok, Facebook, and Google.
- Develop social media calendars and monitor engagement metrics.
- Lead performance marketing efforts including SEO, SEM, and paid ads.
- Build CRM initiatives and manage customer feedback channels.
- Plan and implement loyalty programs or partnerships that increase retention and footfall.
- Manage PR agency or coordinate with media for brand visibility.
- Organize and execute brand activations, launch events, and collaborations.
- Prepare and manage the marketing budget.
- Track campaign ROI, and report KPIs to senior management.
- Conduct market research and customer satisfaction surveys.
& Experience
- Bachelor’s degree in Marketing, Business, or a related field (Master’s is a plus).
- Minimum 10 **years of marketing experience** in the F&B or hospitality sector.
- Proven experience in digital marketing, brand building, and campaign management.
- Strong knowledge of social media tools, Google Ads, Meta Business Suite, Canva, etc.
- Excellent communication, leadership, and project management skills.
- Creative thinker with a strong aesthetic sense and attention to detail.
- Arabic speakers and candidates currently based in Qatar are preferred.
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at Hot n cool
EXECUTIVE CHEF
Doha, QAT
Job Summary Responsible for all culinary activities within the company, ensuring the highest standards of food quality, presentation, and innovation. This demands exceptional leadership, creativity, and organizational sk
Digital Creative Manager (Food & Beverage)
Doha, QAT
Job Summary Responsible for developing and executing creative digital marketing strategies that enhance brand awareness, customer engagement, and sales across all Food & Beverage outlets. This role oversees digital conte
DEVELOPMENT CHEF
Doha, QAT
Job Summary The Development Chef is responsible for creating, testing, and refining new recipes and menu concepts aligned with the company’s brand, market trends, and business objectives. This role bridges culinary creat
Assistant Restaurant Manager
Doha, QAT
Job Summary: Assist / supports the Restaurant Manager in overseeing the daily operations and ensuring the highest standards of service and guest satisfaction. This involves supervising front-of-house staff, managing dini
RESTAURANT MANAGER
Doha, QAT
Oversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and ser
HEAD CHEF
Doha, QAT
Responsibilities Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “
SHAWARMA - COMMI III
Doha, QAT
Job Summary Assist senior chefs in preparing and cooking a variety of dishes, ensuring high standards of quality, hygiene, and efficiency. Role offers an excellent opportunity to develop your culinary skills and grow wit
HEAD CHEF
Doha, QAT
Job Summary: Responsible for all aspects of kitchen management, including menu creation, and food preparation. Ensure that all dishes are prepared to the highest standard, in a timely manner, and in compliance with healt
EXECUTIVE CHEF
Doha, QAT
Digital Creative Manager (Food & Beverage)
Doha, QAT
DEVELOPMENT CHEF
Doha, QAT
Assistant Restaurant Manager
Doha, QAT
RESTAURANT MANAGER
Doha, QAT
HEAD CHEF
Doha, QAT
SHAWARMA - COMMI III
Doha, QAT
HEAD CHEF
Doha, QAT