Kitchen Equipment Technician
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Key skills for this role
About the Role
Job Purpose The Maintenance Technician is responsible for the carrying out Corrective, Reactive and Planned Preventive Maintenance of Assets in all Restaurants, Offices and Commissaries, owned/leased etc.
Key Skills for This Role
Full Job Posting
Job Purpose
The Maintenance Technician is responsible for the carrying out Corrective, Reactive and Planned Preventive Maintenance of Assets in all Restaurants, Offices and Commissaries, owned/leased etc. by Americana in KSA.
He will have to look after Hard & Soft services for example MEP, Kitchen Equipment, Hood Servicing (Monitoring), Fire Protection Systems (Monitoring) etc. and to ensure all the locations occupied by Americana Group are efficiently maintained in a cost-effective manner and implement Americana Standards & Values.
Essential Skillsets/Prerequisites
- Proven experience as a Kitchen Equipment Technician or similar role in a commercial kitchen environment, preferably with **previous experience in QSR** or Hotel industry
- Extensive knowledge of various types of kitchen equipment, including **fryers, ovens, broilers, grills, refrigerators, dishwashers, and ventilation systems**, and their components, functions, and maintenance requirements
Key Responsibilities
- **Reactive Complaint / PPM:** Response Time: As per SLA (4, 12, 72 etc hours). Spares Gathering: within 24 hours. Work Quality: As per Americana Standard. Monitoring PO Jobs: As per PO terms, Mall/Brand Coordination.
- **Planned Preventive Maintenance:** Monitor (external vendor) and/or perform Planned Preventive Maintenance.
- **Corrective Maintenance:** Visit each store at least once monthly and conduced store inspection.
- **Cost Saving:** Minimize the jobs from External Vendors by rectifying them himself. Ensure the spares are not replaced unless necessary. Advises supervisor regarding major repairs / changes required.
- **Growth and Customer Focus:** Work towards improving customer satisfaction on daily tasks
- **Personal Growth**: Improve skills & efficiency by attending courses.
**Education**
- Technical Diploma preferred
Experience
- 2-5 years in restaurant and general maintenance
- Strong hands-on experience on Kitchen Equipment and MEP, plus have a very good knowledge of KSA market in terms of parts availability, authority regulations, malls/landlord requirements
Skills and Abilities
- IT Skills: Good knowledge of using Field Management System, MS Office skills and able to use phone / computer
- Language Skills: Must be able to Communicate in English, Arabic is a plus, good written and oral capabilities
- Valid KSA driving license
Job Type: Full-time
Pay: ﷼5,000.00 per month
Application Question(s)
- Are you currently residing in KSA?
- Do you have a valid 4-wheeler KSA driving license?
- Do you have Kitchen equipment maintenance experience?
- We are offering SAR 5000 per month salary + Medical Insurance + Air Ticket Allowance every 2 years. Are you comfortable with this compensation package?
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