Kitchen Attendant

Qualifications

• At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
• A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
• In addition, this role requires the following minimum qualifications:
• Have a minimum of 6 months of full Australian Working rights (sponsorship is not offered)
• Previous experience as a Kitchen Steward or similar role is desirable
• An understanding of food hygiene and HACCP
• Knowledge of cleaning chemicals and Safety Data Sheets is an advantage
• Good organisational and time-management skills
• A positive attitude and willingness to support the kitchen team
• Availability across seven days, including mornings, evenings, overnight shifts, weekends and public holidays