In Room Dining Server (Part-Time)

SUMMARY

QUALIFICATIONS

• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• Minimum 1 year experience in upscale food and beverage environment, preferably in a luxury hotel or fine dining institution
• Possess a proven track record for guest satisfaction
• Possess a strong sense of urgency
• Display a pleasant and cheerful disposition
• Maintain a high level of integrity
• Display a confident and professional appearance at all times and always meet company grooming standards
• Demonstrate strong attention to detail and ability to meet deadlines
• Adapt in difficult situations with problem-solving abilities, and make decisions when necessary
• Show eagerness and capacity to learn
• Able to work flexible hours, weekends, and holidays
• Able to work flexible hours, weekends, and holidays EDUCATION and/or EXPERIENCE
• High school diploma or equivalent LANGUAGE SKILLS
• Speak, write and read English at an advanced level
• Clearly and concisely communicate ideas to others MATHEMATICAL SKILLS
• Basic math – adding, subtracting, division
• Cash handling experience REASONING ABILITY
• Communication skills are critical. Must be able to communicate clearly and listen attentively to Management, other Heartists and guests.
• Able to use good judgment where guests and employees are concerned CERTIFICATES, LICENSES, REGISTRATIONS
• Must be able to obtain Food Handler Certification
• Must be able to obtain TIPs or Alcohol Safety Certification PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
• Able to walk throughout the hotel, stand, and exert well -paced mobility for periods of up to 8 hours in length
• Able to bend, kneel, and stoop to perform various tasks
• Able to lift frequently, carry trays and other objects up to 50 pounds, including pulling and pushing rolling tables
• Able to move quickly and efficiently

EDUCATION and/or EXPERIENCE

• High school diploma or equivalent
• LANGUAGE SKILLS
• Clearly and concisely communicate ideas to others
• MATHEMATICAL SKILLS
• Cash handling experience
• REASONING ABILITY
• Able to use good judgment where guests and employees are concerned
• CERTIFICATES, LICENSES, REGISTRATIONS
• Must be able to obtain TIPs or Alcohol Safety Certification
• PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
• What is in it for you:
• Rate of pay: $26.50 per hour plus tips
• Discounted hotel rooms and food & beverage rates to employees at our sister properties around the globe.
• We provide learning programs through our Academies to promote growth and development so that you can perform at your full potential.
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21 and WATCH
• Accor is proud to be an Equal Opportunity Employer EOE/M/F/V/D.
• We provide an environment of trust, respect, and integrity. A home away from home. Where diversity and inclusion are celebrated. Privacy and personal information are protected. Through Accor’s Employee Value Proposition, we ensure fair treatment and a workplace free from discrimination & harassment.
• Our commitment to Diversity & Inclusion:
• We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. We commit to a future where diverse identities are celebrated, and equitable and inclusive practices are woven into the fabric of everything we do as an organization.
• Fairmont Breakers is a beloved feature of the Long Beach skyline, a historic landmark with a character and soul of its own. Originally opened in the roaring twenties as a lavish hotel on the waterfront, Breakers was a sought-after destination for world-famous stars. Following an extensive renovation, Fairmont Breakers returns as Long Beach’s only luxury hotel, restoring one of California’s most storied properties to its original grandeur. It offers 185 boutique rooms and suites; a rooftop pool and terrace; an open-air rooftop lounge with views of the Pacific; a blissful two-story spa, wellness and fitness center; dining venues and bars including a live jazz club; and 10,000 square feet of indoor and outdoor function space. Whether exploring the comforts of elevated coastal Italian cuisine in Nettuno or dining among the stars with champagne and caviar in Sky Room, Fairmont Breakers aims to delight all of your senses with artful surroundings and innovative offerings from our culinary team.