{bc}
indeed

HSSE Manager

Maple Leaf Foods
Ontario, CAN
Onsite
$96,000–$141,000 annually
Discovered 6 days ago
Occupational Health and Safety Management SystemsOccupational Health and Safety legislationHazard recognition, assessment, and controlIncident investigationRoot cause analysisRisk assessment

Full Job Posting

Role overview

The HSSE Manager administers and maintains the health and safety management system and works with management to meet corporate and legislative requirements.

The role reports to the Plant Manager, coaches managers and supervisors, and leads safety and wellness initiatives as part of the Site Leadership Team.

Compensation

  • Base pay is CAD $96,000–$141,000 annually, plus eligibility for an annual short-term incentive.
  • The offered base salary may vary based on skills, experience, education, training, job-related knowledge, and organizational requirements.

Safety system and prevention

  • Lead and coach managers, supervisors, and employees on safety and incident prevention, and clarify occupational health and safety responsibilities.
  • Implement and monitor the safety management system, safe work procedures, on-the-job training, and system documentation.
  • Ensure inspections, hazard analyses, risk assessments, audits, and corrective actions are completed.
  • Train supervisors in incident investigation and use incident data and root cause analysis to recommend loss controls.
  • Maintain incident reporting systems and corrective-action processes, including actions arising from inspections, investigations, trends, audits, and regulatory orders.

Training, reporting, and employee support

  • Coordinate safety orientation, education, and training for employees, managers, supervisors, committee members, and new hires; participate in the Joint Occupational Health and Safety Committee.
  • Support disability management, rehabilitation, and return-to-work placements consistent with employee restrictions; clarify functional abilities with health care practitioners and follow up on transitional work.
  • Produce reports and statistics, analyze trends, and present findings or recommendations; file WSIB reports within required timelines.
  • Maintain confidential personnel records and develop and communicate emergency and crisis response programs and procedures.
  • Coordinate training for emergency response personnel and ensure plant health and safety rules and policies are followed.

Qualifications

  • Minimum 3–7 years in occupational health and safety in manufacturing or a process industry.
  • Occupational health and safety degree, certificate, or diploma, or a college diploma or university degree in another discipline; sciences are preferred.
  • Demonstrated leadership, preferably in manufacturing or a process environment.
  • Comprehensive occupational health and safety legislation knowledge and training in hazard recognition, assessment, and control.
  • Strong occupational health and safety experience, communication, interpersonal, problem-solving, and organizational skills.
  • Ability to work across organizational levels, deliver positive business results, apply best practices, and exercise tact and discretion.

Benefits and development

  • Benefits include health and wellness programs from the first day, a defined contribution pension with company matching, learning and development, tuition reimbursement, and up to two paid volunteer days annually.

About Maple Leaf Foods

Maple Leaf Foods describes itself as a carbon-neutral food company focused on nutrition, food and workplace safety, animal care, and environmental sustainability.

The company has approximately 10,000 team members and sites across Canada, the United States, and Mexico.

Apply for this job in 1 click

Skip the repetitive application forms

Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.

Sarah M.James T.Maya R.

Trusted by over 500,000 job seekers on Base Career

Start Free Today

More from this employer

More jobs at Maple Leaf Foods