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Commis 2

Sofitel
Dubai, UAE
Full-time
Entry
Onsite
Discovered 4 days ago
Food preparation and cookingPlating and food presentationFood storage and stock rotationKitchen cleaning and maintenanceFood safetyMise-en-place

Full Job Posting

Role overview

Commis 2 role at Sofitel Dubai Downtown, preparing food and supporting kitchen section operations.

What you'll do

  • Prepare and cook food, including plating and presentation.
  • Receive and store products properly and rotate old and new stock.
  • Maintain and clean the kitchen in line with food safety requirements.
  • Coordinate with the Chef de Partie on section shifts, mise-en-place production, and service.
  • Take and carry out the Chef de Partie’s orders correctly.
  • Complete daily mise-en-place and food storage checklists.

Experience and skills

  • Creative and passionate about food and customer service.
  • Able to work in a high-pressure environment.
  • Excellent interpersonal and communication skills; a team player.
  • Kitchen school diploma.

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