commi 1,2 Healthy cuisine
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About the Role
Commis is a junior chef role in a professional kitchen.
Key Skills for This Role
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Overview
**Commis** is a junior chef role in a professional kitchen.
The title indicates seniority, with **Commis 2** functioning as an entry-level chef focusing on basic preparation, while **Commis 1** acts as a senior assistant ready to step in for the Chef de Partie, handling more complex cooking
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