Chief Cook
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Key skills for this role
About the Role
Strong multiple cuisine skill specially Khaleeji. Minimum of 6 years’ experience in a 5-star hotel, resort, cruise ship or high-profile restaurant environment. At least 3 years’ experience as Sous Chef in a 5-star environment preferably in a multi nationality setting.
Key Skills for This Role
Full Job Posting
Overview
Strong multiple cuisine skill specially Khaleeji.
Minimum of 6 years’ experience in a 5-star hotel, resort, cruise ship or high-profile restaurant environment.
At least 3 years’ experience as Sous Chef in a 5-star environment preferably in a multi nationality setting.
Leadership skills and motivational techniques in order to maximize employee productivity and satisfaction in the kitchen department.
Knowledge of supplies and equipment.
Proven ability in food ordering, food cost control and inventory control.
Proven knowledge of the latest culinary quality standards and trends in the Middle East.
Proven track record in planning, organizing and developing large banquets, buffets and events.
Job Type: Full-time
Pay: Up to AED5,000.00 per month
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