chef steward
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Key skills for this role
About the Role
A Chief Steward supervises the stewarding team and ensures cleanliness, sanitation, and smooth operation of kitchen and food service areas.
Key Skills for This Role
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Overview
A Chief Steward supervises the stewarding team and ensures cleanliness, sanitation, and smooth operation of kitchen and food service areas.
They manage cleaning schedules, oversee dishwashing operations, maintain kitchen equipment, control inventory of cleaning supplies, and ensure compliance with health and safety standards.
Key Duties
- Supervise stewarding staff
- Maintain kitchen cleanliness and hygiene
- Oversee dishwashing and waste management
- Monitor cleaning supplies and equipment
- Ensure compliance with safety and sanitation regulations
- Train and schedule team members
- Support kitchen and food service operations efficiently
- Pay: ﷼3,000.00 - ﷼5,385.87 per month
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