Bartender

Company Description

Job Description

• ****What do we expect from you?****
• Under the general guidance of the Restaurant Manager, assist in ensuring friendly, efficient and effective service of food and beverages to all guests in a timely fashion in accordance with standards and individual guest requirements, at all times respecting the Mondrian Doha Vision.
• ****How your day looks like?****
• Set up and breakdown the bar
• Wash and Polish all glassware
• Ensure consistent beverage preparation, presentation and quality
• Ensure order of bar and cleanliness in accordance to health and safety regulations
• Ensure that bar is stocked to par levels
• Understand the operational set up and principle of the Restaurant, lounge, and bar
• Maintain knowledge of all Beverage menus within the hotel
• Provide friendly, courteous and professional service at all times
• Ensure good communication with Management
• Maintain complete knowledge of all Food menu items
• Prepare and check tables before service
• Clear and reset tables
• Ensure that all Company practices and procedures are met when delivering beverage to the guest
• Ensure that all Company practices and procedures are met when delivering food from the kitchen to the guest
• Ensure the overall cleanliness and order of the restaurant tables, chairs, floors, and service station at all times
• Ensure that all cleaning duties are completed in allocated times to the Company standards
• Complete all opening and closing procedures
• Must be proficient in effective and efficient table maintenance
• Be assertive and attentive at ALL times
• Have thorough knowledge of all product and service procedures
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• Resume *. We accept .pdf, .doc, and .docx formats.
• The file must be of type doc, pdf, docx and not exceed 2MB.
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• Thank you for applying!
• Good luck!