Bar Manager

We are looking for a passionate, ambitious, reliable, and dedicated Bar Manager to join our team. You’ll ideally have two years of experience as a Bar Manager with a vast background in busy restaurants and cocktail bars. Along with your great service skills and creating remarkable drinks you’ll be consistent, positive and willing to learn.

Here at Brindisa, our food is homely and authentic, with flavour always being the key factor. Above all our food is about sharing. We celebrate the culture and dining experience of small plates. We have a direct relationship with all our suppliers, bringing their ethos and quality to the table.

28 days holiday

paid overtime

35% discounts in our restaurants and our retail offerings

staff meals

employee assistance program

cycle to work scheme

refer a friend reward

the opportunity to progress within the business across our sites

the opportunity for trips to Spain to meet our producers