"Sous Chef" Jobs in UAE
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Clear filtersSous Chef
Benne Confectionery LLC · Dubai
We're hiring a chef/kitchen in charge with experience for a restaurant brand in Dubai Mall Must have own/freelance visa Part time work for long term - 15 to 30 hours weekly - pay between 1500 to 2500 AED per month Must j
Skills
Today
ApplySous Chef - Pastry
Le Méridien Hotels & Resorts · Dubai
Additional Information Job Number 26072127 Job Category Food and Beverage & Culinary Location Airport Road, Dubai, United Arab Emirates, United Arab Emirates,VIEW ON MAP Schedule Full Time Located Remotely? N Position Ty
Skills
Today
ApplySous Chef - Yalumba
Le Méridien Hotels & Resorts · Dubai
Additional Information Job Number 26072107 Job Category Food and Beverage & Culinary Location Airport Road, Dubai, United Arab Emirates, United Arab Emirates,VIEW ON MAP Schedule Full Time Located Remotely? N Position Ty
Skills
Yesterday
ApplyExecutive Sous Chef
Emirates Flight Catering · Dubai
Emirates Flight Catering (EKFC) is seeking a passionate and experienced Executive Sous Chef, F&B Production to join our world-class culinary team, supporting the creation of exceptional dining experiences for our global
Skills
Yesterday
ApplySous Chef - Pastry
Marriott International · Dubai
Additional Information Job Number26072127 Job CategoryFood and Beverage & Culinary LocationAirport Road, Dubai, United Arab Emirates, United Arab Emirates ScheduleFull Time Located Remotely?N Position Type Non-Management
Skills
Yesterday
ApplyJr. Sous Chef (Ramen & Sushi)
Brix Cafe · Al-Ayn
Job Title: Junior Sous Chef Department: Kitchen Operations Reports To: Sous Chef / Head Chef Location: UAE About The Lab Born in the UAE, The Lab is a collective of bold, home-grown F&B concepts crafted with intention —
Skills
Yesterday
ApplySous Chef - Yalumba
Marriott International · Dubai
Additional Information Job Number26072107 Job CategoryFood and Beverage & Culinary LocationAirport Road, Dubai, United Arab Emirates, United Arab Emirates ScheduleFull Time Located Remotely?N Position Type Non-Management
Skills
Yesterday
ApplySous Chef - Pastry | Modern Japanese Restaurant
Hoshi Gourmet Restaurant LLC · Dubai
We are looking for a creative and passionate Sous Chef – Pastry to lead and support our pastry operations in a premium Japanese dining environment. The ideal candidate has a strong foundation in pastry and bakery product
Skills
Yesterday
ApplyAssistant Sous Chef - Neo Temaki
JW Marriott · Dubai
Additional Information Job Number 26070991 Job Category Food and Beverage & Culinary Location Sheikh Zayed Road, Business Bay, Dubai, United Arab Emirates, United Arab Emirates, 121000VIEW ON MAP Schedule Full Time Locat
Skills
2 days ago
ApplyPastry Sous Chef
Marriott International · Dubai
Manage kitchen operations, ensure culinary standards, provide exceptional customer service, and mentor associates while maintaining productivity and compliance.
Skills
2 days ago
ApplySous Chef - Indian Brasserie
Wynn Al Marjan Island · United Arab Emirates
Manage kitchen operations, create menus, address guest requests, ensure compliance with health standards, and possess strong communication and organizational skills.
Skills
2 days ago
ApplySushi Sous Chef - Pool Bar
Wynn Al Marjan Island · United Arab Emirates
Manage kitchen operations, ensure quality and hygiene, train staff, and maintain health standards while delivering high-quality dishes and addressing guest needs.
Skills
2 days ago
ApplySous Chef - In-Room Dining
Wynn Al Marjan Island · United Arab Emirates
Manage kitchen operations, create menus, address guest requests, and ensure compliance with health standards while demonstrating strong communication and organizational skills.
Skills
2 days ago
ApplySous Chef - Sports Bar
Wynn Al Marjan Island · United Arab Emirates
Manage kitchen operations, ensure food quality, train staff, and maintain hygiene while delivering high-quality service and adhering to health standards.
Skills
2 days ago
ApplySous Chef - Contemporary Asian Cuisine
Wynn Al Marjan Island · United Arab Emirates
Manage kitchen operations, create menus, address guest requests, ensure compliance with health standards, and possess strong communication and organizational skills.
Skills
2 days ago
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