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"Sous Chef - Main Kitchen" Jobs in Qatar

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Sous Chef - Main Kitchen

Marriott International Β·

ManagerFull-timeOnsite

Additional Information Job Number26139845 Job CategoryFood and Beverage & Culinary LocationSalwa Road, Fereej Bin Mahmoud, Zone 23, PO Box 39474, Doha, Qatar ScheduleFull Time Located Remotely?N Positio

Skills

Kitchen operations managementFood preparation and cookingFood safety and sanitationFood quality control

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Sous Chef - Main Kitchen

The Westin Doha Hotel & Spa Β· Doha

MidFull-timeOnsite

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually

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Sous Chef

Chedi Hospitality Β·

ManagerOnsite

SOUS CHEF – MAIN KITCHEN A. Job Qualifications Minimum 2 years of work experience as a Sous Chef or 4 years as a Chef de Partie in a hotel or large restaurant with good standards, preferably with experience in luxury int

Skills

Main kitchen food productionKitchen operations supervisionKitchen hygiene and sanitationOccupational health and safety

Discovered 4 days ago

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