"FOOD SAFETY MANAGER" Jobs in Qatar

FOOD SAFETY MANAGER Qualifications Bachelors Degree 5 years Management Level in Food Safety Fire Warden Training/Certified First Aider Training/Food Safety Level 4 / ISO 22000 Certified Lead Author/HACCP Level 4/QMS/E

The Food Safety & Hygiene Manager ensures that all aspects of food handling, preparation, and service comply with health, safety, and sanitation regulations. This role is responsible for establishing and maintaining a sa

About the Role At Doha Coconut & Food Manufacturing, we specialize in producing high-quality coconut-based and food manufacturing products for regional and international markets. Our operations focus on safety, consisten

Private Chef

Highborn Global · Doha

Job Category: Private Chef Job Type: Part Time Job Location: Doha A football family based in Doha is seeking an experienced and professional private chef to prepare healthy, high-quality meals for the household. Duties

Commis Pastry Chef

Inspire Talent Acquisition HR Consultancy And Hospitality Services · Doha

Role Description We are seeking a skilled and passionate Commis Pastry Chef to join a luxury hospitality team. The ideal candidate will assist in the preparation and presentation of high-quality pastries, desserts, cakes

Head Chef - Novikov

St. Regis Hotels & Resorts · Doha

Additional Information Job Number 26073079 Job Category Food and Beverage & Culinary Location West Bay, Doha, Qatar, Qatar, 14435VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary Acc

Waiter - Novikov

St. Regis Hotels & Resorts · Doha

Additional Information Job Number 26073077 Job Category Food and Beverage & Culinary Location West Bay, Doha, Qatar, Qatar, 14435VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Su

Job Summary Responsible for all culinary activities within the company, ensuring the highest standards of food quality, presentation, and innovation. This demands exceptional leadership, creativity, and organizational sk

Job Summary The Development Chef is responsible for creating, testing, and refining new recipes and menu concepts aligned with the company’s brand, market trends, and business objectives. This role bridges culinary creat

Responsibilities Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “

Specialty Chef – Pide / Lahmacun

Rixos Hotels · Lusail

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North offers guests a luxurious breakaway to an island packed with entertainment and adventure. With five acres of fun-filled attracti

Specialty Chef – Kebab/ Doner

Rixos Hotels · Lusail

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North offers guests a luxurious breakaway to an island packed with entertainment and adventure. With five acres of fun-filled attracti

Chef de Partie

Rixos Hotels · Lusail

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North offers guests a luxurious breakaway to an island packed with entertainment and adventure. With five acres of fun-filled attracti

Chef de Partie – Butchery

Rixos Hotels · Lusail

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North offers guests a luxurious breakaway to an island packed with entertainment and adventure. With five acres of fun-filled attracti

Specialty Chef – Baklava

Rixos Hotels · Lusail

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North offers guests a luxurious breakaway to an island packed with entertainment and adventure. With five acres of fun-filled attracti