"Chef de Partie - Pastry | Bakery" Jobs in Qatar
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Clear filtersChef de Partie - Pastry | Bakery
Best Plaza West Bay Hotel · Doha
Your day-to-day · Able to prepare all dishes in his/her assigned section using established recipes and plating instructions. · Checks the quality of raw materials in his/her assigned area, as well as their storage, handl
Skills
Yesterday
ApplyChef de Partie - Bakery
IHG · Doha
Elevate your culinary career as a Chef de Partie in our prestigious Doha hotel, where luxury meets exceptional service. You will be responsible for daily food preparation and maintaining high standards in our Pastry kitc
Skills
2 days ago
ApplyChef de Partie (Bakery)
VOLUME CAFE · Doha
Role Overview The Chef de Partie (Bakery) is responsible for managing the bakery section, ensuring the preparation of high-quality breads, pastries, and baked goods in line with the restaurant’s standards. This role requ
Skills
3 weeks ago
ApplyDemi Chef de Partie - Bakery | Hilton Salwa
Hilton · Doha
Job Description Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Demi Chef de Partie , you
Skills
4 weeks ago
ApplyChef de Partie (Bakery)
Amazing production for entertainment event · Doha
Job Summary The Chef de Partie – Bakery is responsible for managing the bakery section and ensuring the preparation, baking, and presentation of all breads, Lebanese flatbreads, manakish, pastries, dough products, and ba
Skills
1 months ago
ApplyChef De Partie - Bakery & Pasty
Doha Cool and Fog W.L.L. · Doha
We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Bakery and Pastry to join our growing food production team. The ideal candidate will have strong technical expertise in bakery and pastry opera
Skills
1 months ago
ApplyChef de Partie (CDP) – Bakery
Karami Companies Management · Doha
The Chef de Partie (Bakery) is responsible for managing the bakery section, ensuring the preparation and production of high-quality breads and baked goods. The role involves maintaining consistency, adhering to recipes,
Skills
2 months ago
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