"Bakery Chef" Jobs in Qatar

The Bakery Chef is responsible for preparing, baking, and presenting a variety of bakery products, pastries, cakes, and desserts for the café. The role requires strong baking skills, creativity, consistency, and the abil

Café is looking for a highly skilled, creative, and experienced Bakery Chef to join our growing team in Qatar. We are seeking a passionate professional with strong experience in bakery production, product development, an

General Information Ref # 236947 Location: Qatar-Doha Job family: Not Specified Closing Date: 2026-11-01 Description About the role The Third Commis is responsible fo

Commis Chef - Bakery & Pastry

Grand Hyatt Doha · Doha

You will be responsible for supporting the Pastry & Bakery team in the efficient running of the department, in line with Hyatt brand standards, operational requirements, and food quality expectations. The Commis Chef - B

Third Commis Chef - Bakery

Qatar Airways ·

General Information Ref # 236947 Location Qatar-Doha Job family Not Specified Closing Date: 2026-11-01 Description About the role The Third Commis is responsible for execution of assigned work assigned by th

Commis Chef - Bakery & Pastry

Grand Hyatt Doha · Doha

You will be responsible for supporting the Pastry & Bakery team in the efficient running of the department, in line with Hyatt brand standards, operational requirements, and food quality expectations. The Commis Chef - B

Commis Chef - Bakery & Pastry

Grand Hyatt · Doha

Organization- Grand Hyatt Doha Summary Description - External You will be responsible for supporting the Pastry & Bakery team in the efficient running of the department, in line with Hyatt brand standards, operat

Commis Chef - Bakery & Pastry

Hyatt ·

Summary Description - External You will be responsible for supporting the Pastry & Bakery team in the efficient running of the department, in line with Hyatt brand standards, operational requirements, and food quality e

Junior Sous Chef – Bakery Job Qualifications Diploma or professional qualification inBakery & Pastry, Culinary Arts, Kitchen Production, Hospitality Management, or a related fieldis preferred. Minimum2 years of experienc

Responsibilities: Dessert Preparation: Create and execute a variety of exquisite pastries and baked goods with precision and flair. Oversee the preparation and baking of desserts, ensuring consistent quality. Menu Develo

· Prepare and Bake all desserts and pastries according to recipes and following traditional and modern recipes. · Create new and exciting desserts to renew our menus and engage the interest of customers quality and pres

. Prepare and Bake all types of Bread and have the knowledge of pastries according to recipes and following traditional and modern recipes. Create new and exciting Bread presentation standards and food prep checklists. C

Demi Chef De Partie - Bakery

Marriott International ·

Additional Information Job Number26139797 Job CategoryFood and Beverage & Culinary LocationUm Al Saneem Street, Zone 36, Street 827, Building 21, Doha, Qatar ScheduleFull Time Located Remotely?N Positio

Location: Doha, Qatar Job Type:Full-time | On-site Job Description We are looking for a skilled and motivated Demi Chef de Partie (DCDP) – Bakery to support the bakery section in preparing high-quality bakery products

Job Summary We are looking for a motivated and enthusiastic Commis Chef – Pastry & Bakery to join our kitchen team. The successful candidate will assist in preparing and producing pastries, cakes, desserts, and bakery i