"Sous Chef | Pastry" Jobs in Saudi Arabia

Sous Chef | Pastry

Marriott International · Riyadh

Manages kitchen operations, ensures food quality and compliance, trains staff, and enhances customer satisfaction in culinary settings.

Sous Chef | Pastry

The Ritz-Carlton Hotel Company, L.L.C. · Riyadh

Additional Information Job Number 26061783 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia, 11493VIEW ON MAP Schedule Full Time Loc

Sous Chef | Pastry

The Ritz-Carlton · Riyadh

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually

Sous Chef | Pastry

Marriott International · الرياض

Additional Information Job Number26061783 Job CategoryFood and Beverage & Culinary LocationThe Ritz-Carlton Riyadh, AlHada Area, Mekkah Road, Riyadh, Saudi Arabia, Saudi Arabia, 11493 ScheduleFull Time Located Remotely?N

Pastry Sous Chef

Marriott International · Saudi Arabia

JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Wo...

Pastry Sous Chef

St. Regis · Riyadh

Elevate your culinary career as a Pastry Sous Chef, where creativity meets leadership in crafting exquisite pastries. This role demands a blend of artistic baking skills and the ability to lead a team, ensuring high stan

Sous Chef - Pastry (FRENCH CAFE)

Grand Hyatt · Jiddah

Organization- Grand Hyatt The Red Sea Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, gues

\>> Position: Pastry Sous Chef Starting Salary: SAR 7,000 (Full package / Live out) Job Role: The Pastry Sous Chef supports and deputises for the Head Pastry Chef in all aspects of pastry and bakery operations across our

Pastry Sous Chef

Marriott International · Saudi Arabia

Manage kitchen operations, ensure culinary standards, lead food preparation, provide exceptional customer service, and develop team skills in a culinary environment.

Additional Information Job Number26042048 Job CategoryFood and Beverage & Culinary LocationBab Samhan a Luxury Collection Hotel Diriyah, 7628 King Faisal Ibn Abd Al Aziz Road, Diriyah, Riyadh, Saudi Arabia, Saudi Arabia,

Pastry Sous Chef

Four Seasons Hotel · Saudi Arabia

The role involves managing pastry operations, ensuring quality and creativity, supervising the team, and requires strong leadership and pastry skills in a luxury environment.

Sous Chef - Pastry

Hyatt Hotel · Jeddah

The Pastry Sous Chef is responsible to function as the Production Manager for all pastry products in French Cafe, making sure that they contribute to the overall success of outl...

The Sous Chef – Pastry is responsible for assisting in the management of all pastry and bakery operations, ensuring the preparation and presentation of high-quality pastries, desserts, cakes, breads, and baked products i

Hiring for: Pastry Chef Bakery Chef Commi 1,2,3 Sous Chef Head Waiters Catering/Stewarding Supervisors Cook (Indian/Western/Arabic) Server Butcher Face 2 Face Interview in Trich...

Pastry Chef Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling bakin