Warehouse Sr Coord
Role Overview
Supervise warehouse operations, contractual compliance, equipment upkeep, and coordination with production, planning, export, EHS, quality, food safety, and distribution centers.
Key Skills for This Role
Full Job Posting
Role overview
Supervise warehouse operations, contractual compliance, equipment upkeep, and coordination with production, planning, export, EHS, quality, food safety, and distribution centers.
Warehouse operations and coordination
- Coordinate potato consignment offloading and cold-store operations with Agro, Engineering, and Quality and Food Safety teams.
- Follow daily transfers between plants and production; monitor purchase-order status and supplier invoices and payments.
- Oversee inbound and outbound shift flows, loading and offloading, space utilization, and warehouse resource plans.
- Orient warehouse staff on new SKUs and company updates, and allocate daily tasks and resources.
Inventory, reporting, and compliance
- Prepare aging and non-moving-material reports; coordinate quality rejections and slow-moving stock plans with quality, planning, and finance.
- Track daily and monthly inventory, investigate variances, and maintain KPI, quality-hold, and month-end reports.
- Review SAP movements and storekeeper documentation; maintain audit, COSO, AIB, food-safety, and mock-recall readiness.
- Track quality holds, write-offs, and pending loading and offloading tasks.
Safety, equipment, and staff
- Coordinate calibration and preventive maintenance for weighbridges, oil tanks, potato equipment, and forklifts; follow up on services and breakdowns.
- Submit incident and near-miss reports and corrective actions through MYEHS; implement safety procedures and manage waste requirements.
- Review contract-labor timesheets for HR and coordinate safety and forklift training.
- Participate in warehouse-improvement projects and maintain required cleaning and documentation standards.
Qualifications
- At least two years in a supply-chain role; warehouse experience is preferred.
- A degree in Commerce, Finance, or technical studies is required.
- A supply-chain or warehousing-management qualification is listed.
- Food-manufacturing experience is advantageous.
- Good spoken and written English is required.
- The role calls for analytical, communication, negotiation, planning, cross-functional, adaptability, and leadership skills.
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