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Teppanyaki Chef

AccorHotelQatar, QAT4 days agoSenior
Senior

Master Japanese cooking techniques and deliver interactive Teppanyaki performances while engaging guests; requires culinary degree and experience as Chef de Partie.

Skills

Culinary ArtsMenu PlanningFood Costing

About This Role

Overview

Master Japanese cooking techniques, knife skills, and Teppan grill artistry Prepare premium dishes with precision, flair, and fine dining presentation standards Work with high quality ingredients: seafood, meats, and seasonal produce Deliver interactive cooking performances at the Teppan table Engage guests with storytelling, cultural insights, and personalized service Maintain a welcoming, professional demeanor to create memorable dining moments Proven experience in high end restaurants or hotels required Strong communication and presentation skills blending culinary mastery with performance

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