Technician - Kitchen Maintenance - Skilled - FT

Assists to ensure the corrective maintenance and preventive maintenance programs in PCC food prep and concessions areas are completed and reported upon to comply with the planned and corrective maintenance defined in the work order system. Participates in and frequently assists the installation, repair, and replacement of kitchen equipment and associated structures. The scope of work may include some or all of but not be limited to the following: servicing kitchen equipment, plumbing to include pumps, filters, and sumps and associated systems, painting, electrical trouble shooting, electronics troubleshooting, repairs, and equipment installations and monitoring work of outsourced vendors, gate and door maintenance, welding and metal work including fabrication and repair, etc. Works with other team members to ensure that all standards and trainings are completed to keep all equipment in good working, safe and sanitary conditions.

• Assists in inspections, corrective maintenance requests, and assists and performs preventative maintenance requests to ensure machinery, equipment, buildings, gates, and other associated items are in good working order.
• Inputs information associated with inspections, preventative and corrective maintenance, and other information into the work order system, or onto documentation for proper input by an assigned associate.
• Assists management in maintaining an inventory of parts and tools.

• Good understanding of kitchen maintenance operations, and any applicable OSHA rules and regulations.
• Able to read and understand equipment operation manuals, as well as communicate effectively in English.
• In good health, and have good eyesight and manual dexterity, with a full range of body movement, being able to lift 75 pounds on a regular basis.
• Able to use a smartphone to open, access, and type in a website, or desktop/ laptop computer.

• Working knowledge of cleaning chemicals.
• Able to weld or solder, use hand tools, electric meters, and other tools as needed.
• Four years of work experience in the area of kitchen maintenance repair.

Work Schedule: To Be Determined (40 hours per week)

All applicants must be available for an on-site interview at the Polynesian Cultural Center in Laie, HI.

Please note that the Polynesian Cultural Center will not provide relocation or travel expense reimbursements related to this application or hiring process.