Steward

About the Role

Key Responsibilities

• Clean and maintain all serviceware, including chinaware, silverware, cooking utensils, pots, and pans, and polish silver.
• Monitor and ensure adequate stock levels of supplies and equipment, maintaining organization for seamless service delivery.
• Perform essential kitchen cleaning tasks, such as mopping floors and managing waste removal.
• Prepare and set up clean serviceware for banquets and other functions.
• Adhere to all health and safety protocols, including the safe handling of hazardous substances and compliance with hygiene regulations.
• Report any safety concerns or equipment maintenance needs promptly to the supervisor on duty.
• Provide training and mentorship to new team members to enhance overall team performance.
• Required Experience
• Candidates should possess 0-1 years of relevant experience.

Work Environment

• This is a full-time position based in Riyadh, Riyadh. The Steward will operate within a hospitality environment, ensuring high standards of cleanliness and service support.

About Hilton

Application Process

• Interested candidates are encouraged to apply for this position in Riyadh.

Qualifications

• Candidates should possess 0-1 years of relevant experience.
• Work Environment
• This is a full-time position based in Riyadh, Riyadh. The Steward will operate within a hospitality environment, ensuring high standards of cleanliness and service support.