Sr. Machine Operator
Role Overview
Run the process line and equipment systematically and effectively.
Achieve production targets by increasing line efficiency and minimizing process waste.
Gather hourly process control data, conduct quality wall meetings, and maintain hygiene and housekeeping.
Operate, control, and maintain processing equipment to convert raw materials into finished products according to KPIs.
Key Skills for This Role
Full Job Posting
Job Purpose
Run the process line and equipment systematically and effectively.
Achieve production targets by increasing line efficiency and minimizing process waste.
Gather hourly process control data, conduct quality wall meetings, and maintain hygiene and housekeeping.
Operate, control, and maintain processing equipment to convert raw materials into finished products according to KPIs.
Production and Process Control
- Make decisions that maximize output and yield conversion.
- Run the line systematically and efficiently.
- Perform and report hourly process control checks.
- Stop production in consultation with the Laboratory Technician when production is out of specification.
- Ensure raw materials are available near the line for production runs.
- Ensure the line achieves required efficiency and material efficiency targets.
Equipment and Materials
- Repair and maintain necessary processing equipment to maintain line efficiency.
- Ensure equipment at assigned workstations is in good working condition.
- Inform Engineering about equipment maintenance or repair through MP2.
- Collect and report material waste and summarize daily material usage.
- Calculate material, seasoning, and oil efficiency in daily summary reports.
- Monitor and minimize water, electricity, and gas usage.
People, Quality, and EHS
- Manage process workers assigned to the line, including breaks, cleaning during flavor changes, and attendance times.
- Maintain the assigned line or workstation through proper running patrols and checklists.
- Report health hazards and daily issues to direct managers.
- Communicate daily issues and activities to other shifts.
- Support IPS and food safety audits.
- Implement and participate in continual improvement of the EHS Management System in accordance with legislation and applicable standards.
Role Requirements
- Be able to operate, control, repair, and maintain processing equipment.
- Maintain good manufacturing practices, hygiene, food safety, and quality standards.
- Perform hourly process control checks and report material usage, waste, and efficiency.
- Manage process workers assigned to the production line.
- Support applicable quality, food safety, and EHS audits.
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