(Specialist in Artisanal Maneesh) commis 3
We are looking for a dedicated and skilled Commis 3 to join the culinary team at SHAPE. This is a unique opportunity to specialize in producing high end, artisanal Manaesh as part of our signature brands defined by quality, patience, and the art of 72-hour fermented dough.
Skills
About This Role
Overview
We are looking for a dedicated and skilled Commis 3 to join the culinary team at SHAPE.
This is a unique opportunity to specialize in producing high end, artisanal Manaesh as part of our signature brands defined by quality, patience, and the art of 72-hour fermented dough.
At SHAPE, we value precision, consistency, and operational excellence.
We are looking for a team member who is as disciplined with kitchen systems as they are with their culinary craft.
Key Responsibilities
- *Dough Mastery*: Execute the preparation and shaping of our signature 72-hour fermented dough according to strict technical specifications.
- Specialty Production: Prepare high-quality, authentic Manaesh and related artisanal items, maintaining consistent presentation and flavor profiles.
- Operational Systems: Take ownership of daily kitchen administrative duties, including the accurate completion of digital checklists, temperature logs, and inventory tracking to ensure 100% compliance.
- Precision & Prep: Maintain flawless mise-en-place for your station, ensuring all ingredients are handled to our premium standards.
- Kitchen Standards: Uphold rigorous food hygiene, safety, and cleanliness standards at all times.
What We Are Looking For
- Previous experience in a professional kitchen, with a strong focus on bread or dough-based products.
- A solid understanding of traditional Manaesh preparation.
- Tech-Savvy: You are comfortable and diligent in using digital platforms for daily logs, reporting, and compliance checklists.
- A demonstrated ability to handle delicate dough processes and high-quality toppings.
- Exceptional attention to detail understands that the difference is in the fermentation and the technique.
Why Join SHAPE?
- Focus on Quality: We prioritize technique and process over shortcuts.
- Specialized Skill Development: You will work directly with our unique 72-hour fermentation process, elevating your technical abilities.
- Structured Environment: We utilize modern operational systems to ensure every shift runs smoothly, efficiently, and professionally.
- Ready to perfect the craft?
- If you take pride in your work, understand the importance of consistency, and are ready to bring technical excellence to our kitchen, we invite you to apply.
- Please submit your CV along with a brief summary of your experience with dough preparation and food safety documentation.
- SHAPE is an equal opportunity employer.
- Pay: AED1,800.00 - AED2,000.00 per month
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