Showroom Manager-Kitchen Line

Key Responsibilities

• Manage and oversee the
• day-to-day operations
• of the kitchen showroom.
• Lead, coach, and motivate the
• sales and design team
• to achieve and exceed sales targets.
• Ensure a
• premium customer experience
• from first contact to project completion.
• Handle
• client consultations
• , understand requirements, and support the team in presenting suitable kitchen solutions.
• Monitor showroom KPIs including
• sales performance, conversion rates, and customer satisfaction
• .
• Coordinate with design, factory, installation, and operations teams to ensure smooth project execution.
• Manage pricing, quotations, negotiations, and contract closure.
• Ensure showroom visual standards, displays, and samples are always up to brand guidelines.
• Handle customer feedback, complaints, and after-sales issues professionally.
• Prepare regular reports on sales performance, forecasts, and market trends.