Senior Barista

Overview

• Prepare and serve high-quality coffees and hot beverages in accordance with established standards.
• Create and prepare fresh juices, smoothies, iced beverages, mocktails, and specialty drinks.
• Develop and maintain a selection of
• signature beverages inspired by Japanese flavours and traditions
• .
• Research, design and test innovative recipes using premium ingredients and seasonal products.
• Demonstrate knowledge of
• Japanese teas
• , including their origins, characteristics and preparation methods (such as matcha, sencha, hojicha and genmaicha).
• Incorporate Japanese ingredients and techniques into sophisticated beverage creations.
• Ensure consistency in taste, presentation and portion control for all beverages.
• Maintain beverage recipes, preparation guidelines and costing records.
• Monitor stock levels and communicate purchasing requirements for beverage ingredients.
• Ensure cleanliness, organisation and hygiene standards are maintained at all times