Seafood Chef
Skills
About This Role
Overview
- Prepare and cook a variety of seafood dishes (grilled, fried) in line with the restaurant’s menu and standards.
- Ensure freshness, quality, and proper storage of all seafood and ingredients.
- Clean, cut, marinate, and portion fish and other seafood efficiently.
- Develop and suggest new seafood recipes and menu items.
- Maintain high standards of hygiene, sanitation, and food safety as per UAE regulations.
- Monitor kitchen inventory and coordinate with management for timely purchasing of seafood and supplies.
- Supervise and guide kitchen assistants and junior cooks.
- Ensure timely preparation and presentation of dishes during service hours.
- Maintain cleanliness and organization of kitchen equipment and workstations.
- Control food wastage and ensure cost-effective kitchen operations.
- Follow all health and safety regulations and company policies.
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Job Description: We are seeking a skilled and passionate Seafood Chef to join our culinary team. The ideal candidate will specialize in preparing high-quality seafood dishes, ensuring freshness, taste, and presentation m
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