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indeed

Retail Manager

Summer Centre Bakery
Orange, AUS
Full-time
Onsite
$85,000
Discovered 2 weeks ago
Retail operations managementStaff supervision and coordinationStaff training and schedulingStock control and inventory managementPurchasing and supplier coordinationRetail sales

Full Job Posting

Role overview

Experienced Retail Manager overseeing day-to-day operations at a growing artisan bakery and café in Orange, NSW.

The business specialises in handcrafted French pastries, specialty coffee and fresh grab-and-go food.

Key duties

  • Determine product mix, maintain stock levels and ensure high customer service standards.
  • Develop purchasing, merchandising and marketing strategies; monitor pricing and recommend changes based on costs and demand.
  • Promote bakery and café products in-store and digitally, oversee sales and assist customers with product selection and product information.
  • Monitor customer demand and recommend products, services and stock requirements.
  • Maintain inventory, ingredient, purchasing, sales and financial records; prepare budgets, control costs and analyse sales to support profitability and reduce waste.
  • Coordinate purchasing and supplier relationships to maintain adequate supplies.
  • Recruit, train, schedule, supervise and support staff; prepare rosters, allocate duties and monitor performance.
  • Manage customer enquiries and complaints, organise daily retail operations and maintain a clean, safe, professional environment.
  • Ensure food safety, workplace health and safety, hygiene, company policies and procedures are followed.
  • Identify opportunities to improve operational efficiency, sales, service and stock management.

Qualifications and experience

  • Demonstrated experience in retail management or a closely related retail management role.
  • Experience supervising, training and coordinating staff, and managing stock, purchasing and inventory.
  • Understanding of retail sales, customer service and daily store operations.
  • Strong communication and organisational skills, good time management and problem-solving skills.
  • Ability to work independently and make operational decisions.
  • Business management qualifications are highly regarded.
  • Bakery, café, food retail or similar retail experience is highly regarded.

Salary and benefits

  • The description lists a salary of $85,000 plus superannuation per annum.
  • The posting also lists a pay range of $80,000 to $97,600 per year.
  • Benefits listed include a company car, employee discount, mentoring program, employee stock purchase plan, free drinks and food, relocation assistance, salary packaging and visa sponsorship.

Work location

  • Work location is stated as in person in Orange, NSW.

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