naukri
Restaurant Manager
Allo Shawarma
Abu Dhabi, UAE
Senior
4 days ago
Inventory ControlOperational EfficiencyCustomer ServiceCulinary ManagerOperations ManagerCatering Manager
Free
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Inventory ControlOperational EfficiencyCustomer Service
About the Role
Oversee restaurant operations, manage budgeting, lead staff training, and ensure compliance with health regulations while focusing on customer service and operational efficiency.
Key Skills for This Role
Inventory ControlOperational EfficiencyCustomer ServiceCulinary ManagerOperations ManagerCatering Manager
Full Job Posting
Overview
- Oversee daily restaurant operations, ensuring that all standards of service and food quality are met consistently.
- Manage budgeting and financial tracking, including cost control measures to maximize profitability.
- Lead, train, and mentor staff, fostering a collaborative team environment that encourages professional growth.
- Implement and uphold health and safety regulations, ensuring the restaurant complies with local laws and industry standards.
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