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Require a Cost Controller in Doha,Qatar

TestHiring
Doha, QAT
fulltime
Director
2 weeks ago
Financial ReportingBudgetingForecastingCost AccountingInternal ControlsFinancial Analysis
Free

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Key skills for this role

Financial ReportingBudgetingForecasting
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Key Responsibilities

  • Monitor food & beverage costs and inventory movement
  • Conduct stock audits and variance analysis
  • Prepare cost reports and recommendations
  • Coordinate with purchasing, kitchen, and operations teams
  • Manage POS/ERP system entries and support menu engineering analysis
  • Ensure proper costing procedures and cost efficiency

Requirements

  • Proven experience as a Cost Controller in F&B or Hospitality
  • Strong knowledge of inventory, costing, and stock control
  • Experience working with ERP systems, menu engineering, and cost optimization strategies
  • Excellent analytical and reporting skills
  • Proficient in Microsoft Excel and costing systems
  • Ability to work under pressure and meet deadlines

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