Quality Specialist - Amazon Now

Role overview

Key responsibilities

• Inspect inbound meat, seafood, fruits, vegetables, eggs, and other perishables at stores, hubs, and vendor sites.
• Reject damaged or defective items and record rejections by item, vendor, and quantity.
• Audit quality during picking and packing and monitor packaging standards.
• Audit bins daily and share daily or weekly reports with stakeholders.
• Train store and hub associates on quality, SOPs, and packaging.
• Drive process improvements and participate in stakeholder meetings.

Basic qualifications

• Bachelor's degree.
• At least one year of prior work experience in fresh produce and fresh perishable categories is mandatory.
• English-language communication skills, written and verbal.
• Flexible availability for weekends, nights, and holidays.

Desired traits

• Attention to detail, operational excellence, and accuracy in reporting.
• Collaborative interpersonal skills and clear communication with stakeholders.
• Problem-solving and process-improvement ability.
• Initiative, ability to handle additional responsibilities, and willingness to travel as needed.
• Ability to remain calm under pressure.

Preferred qualifications

• PIC Level 3 certificate.
• HACCP certificate.
• ISO 22000 or GMP.