Production Associate III

Qualifications

• High school diploma or GED, some college courses preferred • 1-2 years of manufacturing or bakery experience • Effective communication and listening skills • Ability to build trusting relationships with new team members • Working knowledge of Microsoft Office software • Maintain forklift certification • Must successfully pass a background check every third year on your anniversary date • Strong desire to grow and advance in leadership positions • Follow Domino’s dress code standards • Adhere t
• PHYSICAL REQUIREMENTS
• Ability to work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary • Ability to work in extreme temperatures, both indoors and outdoors • Ability to work in a fast-paced environment • Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 50 lbs. frequently • Must be available to work during a shift, which may be scheduled anytime during a 24-hour day, over any 7-day period and with notice flex hours