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Production Assistant

Hattie Jane's Creamery
Columbia, USA
Full-time
Entry
Onsite
Discovered 3 weeks ago
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Job Summary

The Production Assistant is responsible for preparing our products to serve our shops and partners which includes but is not limited to baking cookies, cakes and pies; prepping ingredients to go into our ice creams; and producing our ice cream. The Production Assistant also assists in packing and shipping our products nationwide.

Responsibilities

  • Promote, work, and act in a manner consistent with the Essential Intent of Hattie Jane’s Creamery: “ To create a truly Southern experience through ice cream.”
  • Preparing quality items such as, cookies, brownies, cakes, pies and other items related to the Creamery’s menu according to Hattie Jane’s recipe specifications
  • Preparing ice creams according to our recipe specifications and strictly adhering to our operations procedures to reduce the risk of allergen cross contamination
  • Cleaning equipment and smallwares throughout the shift
  • Thoroughly sanitizing ice cream machines according to our operating procedures
  • Maintaining a clean work environment at all times
  • Operating the production kitchen according to our operations procedures and in compliance with Department of Agriculture and Health Department standards
  • Maintaining necessary and required records
  • Packing and shipping product according to company specifications and procedures.
  • Performs other related duties as assigned.

Tools & Technology

Basic kitchen equipment (knives, mixers, food processors, ovens, hot plates, etc.)

Ice Cream Machines

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Qualifications

  • Be 18 years of age or older
  • Have reliable transportation to and from work
  • Must pass the federally mandated E-verify process
  • Must be able to communicate clearly with co-workers and guests
  • Be able to reach, bend, stoop and frequently 25-50lbs
  • Be able to work in a standing position for long periods of time (up to 8 hours)
  • Must be self-disciplined, take initiative, able to work through a task list
  • Must have a pleasant, polite manner and a neat and clean appearance
  • Must be able to be obsessively clean in the work environment
  • Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to production problems
  • Must possess good communication skills for dealing with diverse staff.

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