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Pastry Cook

Four Seasons
Philadelphia, USA
Full-time
Mid · 4+ years experience
Onsite
Discovered 3 weeks ago

Full Job Posting

Join our team as a Pastry Cook, supporting the Culinary team in preparing high-quality desserts and baked goods for luxury guest experiences.

You will execute pastry production across restaurant and banquet operations, maintaining quality and food safety standards.

Ideal candidates bring 1–4+ years of pastry or culinary experience and a strong commitment to teamwork.

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