Pastry & Bakery Chef de Partie
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About the Role
We are hiring a Bakery Chef de Partie who is an expert in croissants and viennoiserie production. The right candidate should have excellent lamination skills and a passion for artisanal baking.
Key Skills for This Role
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Overview
We are hiring a Bakery Chef de Partie who is an expert in croissants and viennoiserie production.
The right candidate should have excellent lamination skills and a passion for artisanal baking.
Requirements
- Minimum 3–5 years of experience in bakery production
- Strong expertise in croissants, pain au chocolat, danish, and other viennoiserie
- Attention to detail in shaping, proofing, and baking
- Ability to work independently and manage production schedule
- Understanding of hygiene and safety standards
Job Type: Full-time
Pay: AED4,000.00 - AED5,000.00 per month
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