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Part-Time Service Associate | Three Leaf Catering

University of Notre Dame
Notre Dame, USA
Full-time
Mid
Onsite
Discovered 3 days ago

Full Job Posting

Key Responsibilities

  • Foster a culture of safety and ensure a safe working environment for all staff and guests within CCE.
  • Lead and assist with cleaning all tableware and kitchen equipment.
  • Support dish room operations, including setup, organization and cleaning.
  • Operate the dish machine, ensuring proper sorting of trays, glass, utensils, carts and equipment.
  • Maintain cleanliness and care of kitchen equipment.
  • Manage waste, emptying all trash, cardboard and recycling containers.
  • Collaborate effectively with the dish team on a daily basis.
  • Assist in the reorganization of all kitchen and event serviceware across the Center of Culinary Excellence to maintain efficiency and readiness for items to be used again.
  • Assist with logistics, including loading/unloading trucks and breaking down carts.
  • Pay Rate: $17.50/hr
  • The University of Notre Dame seeks to attract, develop, and retain the highest quality faculty, staff and administration. The University is an Equal Opportunity Employer, and does not discriminate on the basis of race, color, national or ethnic origin, sex, disability, veteran status, genetic information, or age in employment. Moreover, Notre Dame prohibits discrimination against veterans or disabled qualified individuals, and complies with 41 CFR 60-741.5(a) and 41 CFR 60-300.5(a). We strongly encourage applications from candidates attracted to a university with a Catholic identity.
  • The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our Catholic character, Notre Dame is committed to fostering an environment of care that nurtures the whole person—mind, body, and spirit. Here, you will find a deep sense of belonging, a culture that prioritizes well-being, and the opportunity to grow your career while being a force for good in the world. Whether contributing to world-class research, shaping the student experience, or supporting the University’s mission in other ways, you will be part of a dedicated team working to make a meaningful impact on campus and beyond. At Notre Dame, your work matters, and so do you!

Qualifications

  • Ability to thrive in a fast-paced, team-oriented kitchen environment.
  • Strong attention to detail with an unwavering commitment to cleanliness and organization.
  • Physical capability to lift up to 50 lbs, stand for extended periods, and perform tasks such as bending to clean floor drains and climbing equipment/ladders.
  • Highly dependable with a positive attitude and a proactive willingness to assist the team as needed.

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