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Meat Cutter

Hy-Vee
Marshall, USA
Part-time
Mid
Onsite
$12.00 to $15.00 / hour
Discovered Today

Full Job Posting

Education and Experience

  • High School or equivalent, Hy-Vee food safety training. Over one year of related work experience preferred
  • Physical Requirements
  • Must be physically able to exert up to 100 pounds of force (energy exerted) occasionally; exert up to 50 pounds of force frequently; and exert up to 10 pounds of force constantly to move objects.
  • Visual requirements include vision from less than 20 inches to more than 20 feet with or without correction, depth perception, color vision (ability to identify and distinguish colors), and field of vision.
  • Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.
  • Working Conditions
  • This position is exposed daily to dirt, noise, temperature extremes, dampness, vibrations, equipment movement hazards, cleaning chemicals/solvents, and electrical shock. This is a fast paced work environment.
  • Equipment Used to Perform Job
  • Power ban saw, Grinder, Tenderizer, Slicker, Bone duster (where applicable), Knives, Tumblers, Automatic patty machine (where applicable), Automatic stuffier, Wrapping system, Rotisserie, Pallet jack, Familiar with software.
  • Confidentiality
  • Has access to confidential information such as cutting tests, tonnage sheets, monthly reports, and projection sheets.
  • Contacts
  • Has daily contact with customers and the general public, and vendors/suppliers in the absence of the department manager.
  • The anticipated hourly starting wage for this position is $12.00 to $15.00 depending on experience.
  • For information on company benefits visit Benefits | Hy-Vee.
  • Are you ready to smile, apply today.
  • Employment is contingent upon the successful completion of a pre employment drug screen.

Preferred Qualifications

  • High School or equivalent, Hy-Vee food safety training. Over one year of related work experience preferred

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