Line Cook

COOKS / KITCHEN TEAM MEMBERS

This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food safety guidelines.

If you have a commitment to ensuring the best quality food for our guest and the drive to succeed, we want to hear from you!

COOK REQUIREMENTS:

Must be at least 18 years old

Eligible to work in the United States

1+ year of restaurant cooking experience preferred, but not required

Must be able to lift up to 50 lbs up to 20 times per day

Team-oriented with a passion to succeed

OUR PRINCIPLES:

Respect your team; treat them as you would like to be treated.

Integrity is everything, act as an owner.

Cleanliness and attention to detail in all aspects of your restaurant.

Applebee’s is a full-service restaurant concept that has growth opportunities for team members in a well- established environment. Grow your career with us! We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for people who have back of house preparation / food prep / production experience.

We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer.