Kitchen Manager

At Growth Kitchen, we run delivery-led kitchens across England and Scotland and cook for some of the UK's best-loved food brands. As Kitchen Manager / Head Chef, you'll lead the team at the heart of the operation. You'll be responsible for the food going out under several brands at once, and every order needs to be fast, consistent and to spec. You'll lead your team and run the kitchen day to day, keeping food safety and quality standards high. You'll also work closely with our operations team, using data on order volumes, prep times and customer ratings to keep improving how your kitchen performs. It's a busy, varied role with real ownership, and it suits someone who enjoys fast service and takes pride in getting the details right. You'll also be part of a business that's growing quickly and gives good people room to grow with it.

We're looking for a passionate and driven Kitchen Manager to lead our Newcastle kitchen. You'll be responsible for the entire kitchen operation, ensuring exceptional food quality, stock management, team development, operational excellence and guest satisfaction.

Lead & develop a high-performing kitchen team whilst working shifts in the heart of the kitchen.

Deliver consistently outstanding food quality and presentation

Drive compliance with food safety, health & safety, and company standards

Manage kitchen food costs, stock control, and waste reduction

Maintain exceptional cleanliness and organisation throughout the kitchen

Run high-energy services while creating a positive team culture