oracle
Junior Sous Chef
Cipriani
Dubai, UAE
Full-time
Mid
Onsite
Discovered 2 weeks ago
Full Job Posting
- Supervise assigned kitchen sections and frontline food preparation
- Support Sous Chef in daily kitchen operations and staff management
- Ensure food quality, consistency, and timely production
- Train and guide kitchen staff to meet operational standards
- Monitor food preparation methods and presentation standards
- Ensure food safety, hygiene, and kitchen safety compliance
- Oversee back-of-house operations during assigned shifts
- Contribute to a positive and productive kitchen environment
About Cipriani
Restaurants1651 employeesFounded 1931
Luxury Italian hospitality group operating upscale restaurants, private clubs, hotels, residences, event venues, and gourmet food businesses.
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