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Hygiene Supervisor - Chilled Division

ALBERT BARTLETT
Boston, GBR
Full-time
Mid-Senior
Onsite
Discovered 3 days ago
COSHHFood Safety Level 2Hygiene procedures and schedulesSOPsDeep cleaning of production equipmentLock-off and equipment isolation

Full Job Posting

Role Overview

Albert Bartlett is recruiting a Hygiene Supervisor at its new chilled potato product packing site in Boston, Lincolnshire.

The role supports the Hygiene Team Leader in organising and supervising the Hygiene Team during the shift.

Shift and Hours

  • 4 days on, 4 days off rolling shift, working 06:00 to 18:00.

Rate of Pay

  • Rate of pay depends on experience.

Responsibilities

  • Support the Hygiene Team Leader in organising and supervising the Hygiene Team during the shift.
  • Monitor hygiene standards across production equipment, machinery and factory areas to ensure compliance with food safety and hygiene standards.
  • Support training and development of the Hygiene department.
  • Ensure the Hygiene team use the correct PPE and follow hygiene schedules, SOPs and company hygiene procedures.
  • Clean surrounding production line equipment including rollers, chutes, frameworks, platforms and other line components.
  • Dismantle and reassemble equipment where required to allow effective deep cleaning and leave machinery safe for production.
  • Ensure machinery and conveyor belts are safely isolated and secured during cleaning, including lock-off procedure on control panels.
  • Ensure appropriate warning signs are used and areas are made safe when cleaning activities are in progress.
  • Use cleaning chemicals safely and in accordance with COSHH procedures where required.
  • Maintain cleanliness of staff welfare areas such as canteens, toilets, corridors, locker rooms, and other working areas such as offices.
  • Complete hygiene schedules, cleaning records and documentation accurately and on time.

Requirements

  • COSHH/Food Safety level 2 or above.
  • Previous experience in a hygiene role within a food production environment.
  • Ability to supervise and support a team to ensure high standards of hygiene are maintained.
  • Good organisational skills and ability to prioritise tasks during cleaning operations.
  • Ability to identify hygiene issues, equipment damage or safety concerns and report them appropriately.
  • Good communication skills and ability to work effectively with colleagues and other departments such as Engineering and Production.
  • Basic numeracy and literacy skills.
  • Keen attention to detail.
  • Ability to perform physical tasks in a fast-paced environment.

Benefits

  • Long Service Awards.
  • Employee of the Month and On the Spot Awards.
  • Discounted Staff Sales.
  • Life Assurance.
  • Access to Free Wellbeing Services including counselling and financial advice.
  • Retailer Discount Scheme.
  • Cycle to Work Scheme.
  • Wellbeing and Engagement Events throughout the year.
  • Free Parking.

About Albert Bartlett

Albert Bartlett is a progressive British family brand established in 1948, dedicated to quality potatoes and potato products.

The company aims to be an innovative, improving and environmentally responsible business that exceeds customer expectations.

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