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Hot Side Commercial Kitchen Service Technician

Smart Care Equipment Solutions
USA
Full-time
Mid
Onsite
Discovered 3 weeks ago

Full Job Posting

Keep the Heat On. Keep Kitchens Running.

Do you enjoy solving problems, working with your hands, and being the hero who gets restaurants back in business? If you thrive in a fast-paced environment and love tackling mechanical and electrical challenges, we want you on our team!

We're looking for a Hot Side Commercial Kitchen Equipment Technician who takes pride in quality workmanship and enjoys something different every day. From ovens and fryers to grills, steamers, and rangesβ€”you'll be the expert keeping commercial kitchens cooking.

What You'll Do

Diagnose, repair, and maintain commercial cooking equipment.

Install new hot-side kitchen equipment for restaurants, schools, hospitals, and other food service facilities.

Perform preventive maintenance to help customers avoid costly downtime.

Troubleshoot gas, electric, and steam-operated equipment.

Deliver outstanding customer service while building strong client relationships.

Complete service documentation accurately and efficiently.

Work independently while being supported by a great team.

What You Bring

  • Experience servicing commercial kitchen equipment (or a strong mechanical/electrical background).
  • Ability to troubleshoot electrical, gas, and mechanical systems.
  • EPA certification is a plus (or willingness to obtain it).
  • Valid driver's license with a clean driving record.
  • Strong communication and customer service skills.
  • Self-motivated attitude and a passion for fixing things.

Why You'll Love Working Here

πŸ”₯ Competitive pay based on experience 🚐 Company service vehicle 🧰 Top-quality tools and equipment πŸ“± Company phone and tablet πŸ₯ Health, dental, and vision benefits πŸ’° 401(k) with company match πŸ–οΈ Paid time off and holidays πŸ“š Ongoing factory training and career development πŸ“ˆ Opportunities to grow with a company that invests in its people

Who You Are

  • You're the person people call when something won't work. You enjoy figuring things out, take pride in doing the job right the first time, and know that every repaired fryer or oven helps keep someone's business running.
  • If you're ready for a career where no two days are the same and your skills truly make a difference, we'd love to meet you.
  • Apply today and help keep the kitchens of our community fired up!
  • About Smart Care
  • Smart Care is a national repair and service provider for commercial foodservice, refrigeration, and cold storage equipment. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
  • Smart Care is an Equal Employment Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other protected class status. All qualified individuals are encouraged to apply. If you need a reasonable accommodation with respect to Smart Care’s application or hiring process due to a disability, please contact the Human Resources department at [email protected].
  • Experience servicing commercial kitchen equipment (or a strong mechanical/electrical background).
  • Ability to troubleshoot electrical, gas, and mechanical systems.
  • EPA certification is a plus (or willingness to obtain it).
  • Valid driver's license with a clean driving record.
  • Strong communication and customer service skills.
  • Self-motivated attitude and a passion for fixing things.
  • Why You'll Love Working Here
  • πŸ”₯ Competitive pay based on experience 🚐 Company service vehicle 🧰 Top-quality tools and equipment πŸ“± Company phone and tablet πŸ₯ Health, dental, and vision benefits πŸ’° 401(k) with company match πŸ–οΈ Paid time off and holidays πŸ“š Ongoing factory training and career development πŸ“ˆ Opportunities to grow with a company that invests in its people

Responsibilities

  • Diagnose, repair, and maintain commercial cooking equipment.
  • Install new hot-side kitchen equipment for restaurants, schools, hospitals, and other food service facilities.
  • Perform preventive maintenance to help customers avoid costly downtime.
  • Troubleshoot gas, electric, and steam-operated equipment.
  • Deliver outstanding customer service while building strong client relationships.
  • Complete service documentation accurately and efficiently.
  • Work independently while being supported by a great team.

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