Hostess Waitress

Overview

• Greet guests and visitors politely and professionally upon arrival.
• Serve beverages such as
• water, coffee, tea, and refreshments
• to guests, management, and meeting attendees.
• Ensure meeting rooms and management areas are
• clean, organized, and presentable
• at all times.
• Prepare and set up refreshments for meetings, boardrooms, and special visits.
• Maintain cleanliness of pantry, service areas, and serving equipment.
• Ensure timely replenishment of pantry supplies (tea, coffee, water, cups, etc.).
• Follow hygiene, cleanliness, and safety standards.
• Assist with basic office hospitality requirements as requested by management or administration.