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Head Chef - 10 Barrel Brewing Co.

Tilray Brands
Bend, USA
Full-time
Mid
Onsite
Discovered 2 weeks ago

Full Job Posting

Education and Experience

  • Requirements
  • Culinary degree preferred but not required.
  • Previous kitchen management experience with a strong background in both menu development and business/budgeting experience required.
  • Physical Requirements
  • Work takes place in hot, wet, humid, and loud environments for long periods of time.
  • Conducts work in a standing position; job requires frequent standing, walking, bending, stooping, and lifting up to 60lbs repetitively.
  • Requires the ability to manipulate large quantities of food, dishware, cookware, etc. with hands.

Preferred Qualifications

  • Culinary degree preferred but not required.

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