HCVR Cook I, Brew Brothers (Full Time; Varied Shift)
Role Overview
The Cook I is responsible for preparing high‐quality food items in a timely and consistent manner by following established recipes, production standards, and sanitation guidelines.
This role works multiple stations in the kitchen, ensuring proper cooking methods, food presentation, and portion control while maintaining a clean, organized, and efficient work environment.
The Cook I supports smooth kitchen operations by meeting service‐delivery timelines, maintaining accurate logs, monitoring inventory needs, and assisting with special orders.
The position upholds all regulatory, departmental, and company policies while contributing to a positive team environment and delivering excellent service to both guests and fellow Team Members.
Full Job Posting
ADDITIONAL REQUIREMENTS
- Strong guest service, communication, decision‐making, and teamwork skills; able to multitask, prioritize, and work closely with others while remaining adaptable, eager to learn, and receptive to direction.
- Professional appearance with high personal hygiene standards; proficient with Microsoft applications, including Excel; extremely detail‐oriented with a strong work ethic and desire for continued growth.
- Able to remain mobile throughout the casino, stand for extended periods, perform frequent physical movements, lift up to 50 pounds and push and pull up to 300 pounds in a cart, tolerate extreme heat or cold temperatures, have the dexterity to use knives and other hand-held instruments, as well as food preparation equipment, and respond to visual and auditory cues.
- Effective in fast‐paced, high‐pressure environments; able to communicate clearly in English and follow instructions accurately.
- Comfortable working amid varying noise, temperature, lighting, crowds, and air quality (including secondhand smoke), with flexibility to work evenings, weekends, and holidays.
- TOGETHER WE WIN
- We believe in delivering family-style service—an approach that fosters warmth, connection, and a genuine sense of belonging. Our team treats every guest and colleague with the same care and hospitality we would extend to family, creating a welcoming environment built on respect, teamwork, and personalized attention. Whether assisting guests or collaborating with coworkers, we prioritize service that is thoughtful, supportive, and rooted in genuine relationships.
- DISCLAIMER
- This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).
- EQUAL EMPLOYMENT OPPORTUNITY
- Harrah’s Cherokee Casinos is an enterprise of the Eastern Band of Cherokee Indians and is an Equal Opportunity Employer.
- 5.20.26
About Harrah's Cherokee Casino Resort
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