FSQ Supervisor, 1st Shift
Role Overview
Assists with planning, coordinating and directing quality assurance program designed to ensure quality production of products consistent with established standards and staying focuses on identified goals and drive results, set clear expectations for team, coach, develop and motivate team; hold employees accountable and keep team informed by ensuring effective inter and intra department communication.
Key Skills for This Role
Full Job Posting
Education and Experience
- Minimum of an associate's degree in Dairy/Food Science or another related curriculum preferred
- Minimum of 2-5 years quality assurance background in a dairy/food lab or equivalent
- Skills and Competencies
- Strong analytical, organizational, and communication skills
- Certification and/or license - Preventive Controls Qualified individual (PCQ certification or attainment of (PCQ) within 12 months of hiring
- Mature leadership and team building skills
- Advanced proficiency with Microsoft Office Suite
- #LI-Onsite #LI-GD1
- Exact compensation may vary based on skills, experience and location.
- The pay range for this position is$83,600—$96,800 USD
- Ready to join us? Apply directly on our Company Careers Page
- HP Hood is an Equal Opportunity Employer
- Female/Minority/Veteran/Disabled
- "VERVRAA Federal Contractor"
- Privacy Policy
- CCPA
- For Applicants in Massachusetts - It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
- Employment is subject to verification of an applicant’s identity and eligibility for employment in the United States as required by immigration laws. We are unable to assist with sponsorship at this time.
Preferred Qualifications
- Minimum of an associate's degree in Dairy/Food Science or another related curriculum preferred
About HP Hood
One of America's largest dairy processors with over 175 years of heritage, producing milk, cream, cultured products, and licensed brands including Hood and LACTAID.
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