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Food Services Associate I - Multiple Positions

Indiana University Health System
Avon, USA
Mid
Onsite
Discovered 6 days ago

Full Job Posting

Requirements:

  • Requires the ability to operate kitchen equipment.
  • Must be able to wear protective equipment/clothing required by the environment or government regulations such as gowns, gloves, goggles, rubber-soled closed-toe footwear, etc.
  • Requires adherence to local health regulations and safety requirements to produce safe food for consumption.
  • Requires the ability to climb ladders.
  • Physical requirements to include: reaching, standing for long periods of time, squatting, bending, carrying and/or lifting supplies and equipment weighing 35 lbs. or more, up to 80% of the time.
  • Preferred:
  • High school diploma, GED or equivalent experience is preferred.
  • No experience is required. Prior food service experience is preferred.
  • No experience is required.

Preferred Qualifications

  • High school diploma, GED or equivalent experience is preferred.
  • Prior food service experience is preferred.

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