Food Service Team Member

QUALIFICATIONS:

• General safety, sanitation and hygiene procedures.
• Product/production processes.
• Allergen & Food Safety Awareness
• Basic knowledge of the product, production processes and other techniques for maximizing the level of production.
• Ability to follow instructions and established procedures
• Ability to work alone or as a member of a team
• Awareness of sanitation and hygiene procedures and practices,
• Concern for the safety of self and co-workers and a responsible attitude.
• PHYSICAL REQUIREMENTS:
• Ensures physical maintenance, safety, cleanliness, and attractiveness of all store facilities
• Performs other related duties as required
• Must be able to lift up to 50 pounds at times
• Must be able to traverse and access all areas of the store
• Prolonged periods sitting at a desk and working on a computer
• Prolonged periods of standing
• Benefits: Eligible team members may participate in medical, dental, and vision coverage, 401(k) savings plan, paid time off, paid holidays, company-paid life insurance, disability benefits, employee assistance programs, tuition assistance, and voluntary benefit offerings. Benefits eligibility and plan provisions are subject to program terms.
• Enmarket is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.