Food & Beverage Supervisor

At The Headland, we blend Heritage with Heart to create unforgettable experiences. We are deeply committed to putting the Cornish community first and protecting our stunning coastline. As a proud EarthCheck partner, eco-friendly practices are in our DNA. We don't just talk about sustainability; we live it every day. Together, we provide effortless, elevated hospitality in spaces designed for everyone—where our guests (and their four-legged friends!) can relax, play, and make lifelong memories.

We are looking for a passionate, vibrant, and organised Food & Beverage Supervisor to join our leadership team in RenMor .

Perched proudly on Newquay’s historic Towan Headland with sweeping views across the pounding surf of Fistral Bay, RenMor is an elegant, light-filled sanctuary serving everything from leisurely morning breakfasts to exquisite, seasonally inspired dinners.

We are creating a space where guests can immerse themselves in relaxed, coastal luxury and feel completely at home.

Leading the Floor: Overseeing daily shifts, coordinating the team, and ensuring the smooth, seamless delivery of food and drinks with professional flair.

Elevating the Experience: Acting as a role model for the team, balancing character with professionalism, and maintaining our high service standards.

Guest Connection: Engaging with guests, handling advanced enquiries, and resolving any feedback or complaints with a warm, solution-focused, and authoritative attitude.

Team Development: Training, mentoring, and motivating F&B Attendants, helping them grow their skills (including supporting their Barista and service training).

Operational Excellence: Managing opening and closing procedures, ensuring pristine standards of cleanliness, and maintaining accurate cash handling and stock control.

Previous supervisory or strong senior leadership experience within a high-quality restaurant or hotel environment.

A genuine passion for high-quality food, drink, and luxury hospitality.

Excellent communication, organizational, and delegation skills with a team-first mindset.

Strong problem-solving abilities and a calm under-pressure demeanour.

Flexibility: Ability to work a variety of shifts, including mornings, evenings, weekends, and bank holidays.

If you have a sharp eye for detail, a love for exceptional hospitality, and a desire to lead a dynamic team in one of Cornwall’s most iconic seaside settings, we would love to hear from you.

Monthly recognition awards

Annual festive awards event

Long service awards dinner

If you have what it takes to join a vibrant, multi-award-winning hotel, we would love to hear from you!

If you would like further information about the job role before applying, please contact [email protected]

Please note: In line with UK Immigration and Employment Law, proof of ID (Passport, National Identity Card, or Birth Certificate) will be required during the application process.

As a proud EarthCheck partner, we don't just talk about sustainability we live it, embedding world-class environmental management and eco-friendly practices into everything we do.

Join a team where sustainability is in our DNA and we are actively shaping the future of responsible hospitality every single day.