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Factory Manager

Simple Bread Co.
Riyadh, KSA
fulltime
Mid-Senior
Today
LeadershipStrategic PlanningBudgetingTeam ManagementPerformance ManagementProject Management
Free

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LeadershipStrategic PlanningBudgeting
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Key Responsibilities

  • Manage and oversee all daily factory operations.
  • Develop, implement, and monitor production plans to achieve operational targets.
  • Ensure compliance with quality standards, food safety regulations, and legal requirements.
  • Lead, manage, and develop production teams to enhance performance and productivity.
  • Monitor operational costs and improve resource utilization efficiency.
  • Supervise preventive and corrective maintenance activities for factory equipment.
  • Manage inventory and raw materials while coordinating with relevant departments.
  • Prepare periodic operational reports and present key performance indicators (KPIs) to senior management.
  • Lead continuous improvement initiatives to reduce waste and increase productivity.
  • Ensure compliance with company policies, procedures, labor regulations, and occupational health & safety standards.

Required Qualifications

  • Bachelor’s degree in Industrial Engineering, Food Engineering, Operations Management, or a related field.
  • Minimum of 5 years of experience in factory management, preferably within the food, bakery, or confectionery industry.
  • Proven experience in production planning, quality management, and food safety systems.
  • Strong leadership and people management skills.
  • Ability to analyze data and make effective operational decisions.
  • Proficiency in operational systems and Enterprise Resource Planning (ERP) software.

Key Performance Indicators (KPIs)

  • Achievement of monthly production targets.
  • Waste and spoilage percentage.
  • Production cost per unit.
  • Quality compliance rate.
  • On-time delivery performance.
  • Workforce productivity.
  • Equipment downtime and breakdown rate.
  • Compliance with food safety and occupational safety standards.

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