F&B Service Attendant
Skills
About This Role
Overview
- Your day-to-day work:
- Welcome, interact and communicate with guests & colleagues in a courteous, friendly and clear manner
- Take, prepare and serve guest orders with accuracy while promoting and up selling all products, focuses on maximizing sales in order to drive sales and meet outlets targets
- Liaise with the kitchen and bar team to ensure timely service while ensuring the guests meet minimum age requirements for consumption of alcoholic beverages
- Clear and clean tables as soon as it is apparent that guests have finished their meals professionally
- Maintain stock, accurately handle point-of sale transactions, maintain cleanliness of outlet always
- Ensure that company Health and Safety policies are followed and adhered to, train all new team members
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